International Cook's Day in AMAKS "Yubileynaya", Togliatti


The International Cook's Day is celebrated on October 20. Various culinary competitions, master classes and promotions are held in about 70 countries, in which chefs of the largest restaurants and cafes, representatives of the tourism industry take part.

The hotel chain AMAKS Hotels & Resorts was no exception and established a culinary art contest among the chefs of the chain's hotels. Our chef from AMAKS "Yubileynaya", Togliatti, Tatiana Mironova specially prepared a gorgeous dish for the contest – chicken stuffed with pancakes. It is perfect for any festive banquet. Also, the confectionery shop took part in the second stage of the "Day of the Cook" competition, where all participants prepared fresh, fragrant, varied and delicious bread.Congratulations to all involved on the International Cook's Day. And we are really looking forward to the results of our Cook's Day contest, we are rooting for our colleagues!

Congratulations to all involved on the International Cook's Day. And we are really looking forward to the results of our Cook's Day contest, we are rooting for our colleagues!